A Final Taste Test

            On Tuesday, July 13^th, 2010 at Sugartree Ministries in Wilmington, Ohio the student chefs of the culinary class chopped their last vegetables, cooked their last meat dishes, and plated their last meals together as a culinary class.  Of course, this will only be the start of the culinary careers for each of the students and they will quite possibly cook many future meals together as friends and colleagues rather than students in the same class.  The eight student chefs involved with the culinary class include: Ashlie Cundiff, John Porter, Charlene McCoppin, Mike Rickman, Michelle Addison, David Hawthorne, Jessica Morris, and Chris Green from Sodexo.

Students final creations.

You're Invited!

Grow Food Grow Hope would like to invite you to our Second Annual Farm-to-Table Benefit Dinner on Friday, September 24th beginning at 5:30pm at Wilmington College Farm.  This event is sponsored by Sodexo Campus Services and hosted by Wilmington College.  If you are interested in attending please download a registration form below and return it to Wilmington College Advancement, Pyle Center 1307, 1870 Quaker Way, Wilmington, OH 45177.  If you have questions please feel free to contact either Frank Glazer at 937-382-6661 ext 273 or Grow Food Grow Hope at 937-382-6661 ext 321.

 Farm-to-Table Registration Form.